from the world of maple sugar, which means between Vermont and Quebec. Reminds me that a trip to the cabane sucre [caution: embedded traditional music] will be in order in a month or so – a pork, beans, and maple sugar overload! Note that the cabane’s menu underplays the pork content, and calling them “salted pork crisps” is not nearly as evocative as their real name: les oreilles de crisse aka christ’s ears.
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